Bubbles & Brunch

Starting February 15th, join us every Saturday for Bubbles & Brunch! Receive a free dozen oysters when you purchase any bottle of champagne - plus, see what other perfect pairings Chef Robert has created for any bottle of bubbles.

Boston Marathon Fundraiser for Chef Robert

Join us on Thursday, March 12th to help Chef Robert reach his fundraising goal for the Boston Marathon and Team Joslin! Tickets are $10 and include bar bites, raw bar and your chance to win in our charity raffle featuring prizes like gift cards to Boston's best restaurants, New England Patriot Julian Edelman JE11 merch, one night stay at the Lenox Hotel, and more!

Dine Out Boston

Join us for lunch, March 2nd-6th and 9th-13th or dinner, March 1st-6th and 8th-13th. Call us to reserve now!

10 Years of Bistro du Midi

It's been 10 years of delicious food and wine overlooking the Boston Public Garden, and in honor of this, we're celebrating with the people who have made it all possible - you! 
To celebrate, we are offering Chef's 10 Year Tasting Menu honoring a decade of dishes that have shaped and inspired us most. And, our beverage team has curated a list of 10 year old spirits and champagne. And, we've brought back our famous La Truffe Noir:  Michter’s 10 Year Bourbon, Black Truffle-Infused Dolin Sweet Vermouth,  Carpano Antica Formula, House-Made Black Truffle Syrup, White Truffle Honey Rim & Bourbon Honey Pickled Black Truffle Garnish 
Whether you've visited us this year, 10 years ago, or anywhere in-between, we hope you join us during this exciting time. And most of all, thank you for 10 incredible years - cheers!  

Bistro du Midi Theatre Special

Enjoy dinner and the show! Receive 15% off food at Bistro du Midi with our Theatre Special when you present your ticket for that day's show. Fill up before or encore your night with delicious food and drinks on the Public Garden. Driving in? We are within walking distance to all major theatres and local parking garages.