THANKSGIVING IS JUST AROUND THE CORNER
Chef Josue has put together an elegant three course menu with all the holiday favorites with multiple options per course. We are taking reservations all day from 1 pm until 7:30 on both floors. We are only serving our special Thanksgiving prix fixe menu for $75 with optional courses and additional offerings available. Children’s three course is $32 and is sure to delight. Click to see the menus below
USA vs FRANCE PINOT NOIR DINNER
Join us Thursday, November 29th at 6pm for another communal seating Wine Dinner in our Wine Room over-looking the Public Gardens hosted by Head Somm Ray Osborne. Place your votes for USA vs France as WillaKenzie’s Willamette Valley ‘Giselle’ + Patz & Hall’s SoCo Pinots take on Louis Latour’s Gevrey-Chambertin and Domaine Rion’s Aux Vignerondes 1er Cru Nuits-St-Georges. Which works best with Chef Josue’s Late Fall menu?
Tickets are $135, 5 courses/5 wines, Call to make reservations
GOING TO THE THEATER, CONCERT OR COMEDY SHOW?
If so, make reservations for 5 o’clock or 5:30 and start that special night on the town with dinner at Bistro du Midi and enjoy our Avante Theatre prix fixe menu. For just $49 enjoy three courses with many options and be out the door on your way to the show with plenty of time. The best news is we have partnered with Spin Valet, so valet your car with us for only $9 and pick it up after the show. The best deal in the city!