Dine Out Boston at Bistro du Midi 

Join us for Dine Out Boston lunch for $25 per person March 4th-8th and 11th-15th. Also visit us at dinner for $38 per person March 3rd-8th and 10th-15th. To make a reservation, call us at 617-426-7878. 

Dine Out Boston Menus

Chef’s Seasonal Tasting Menu Celebration Dinner: Shellfish & Caviar

On Wednesday, March 27th join us for this one-of-a-kind night celebrating Chef Robert's Seasonal Tasting Menu featuring his inspired creations using the highest quality shellfish and caviar. Enjoy a cocktail hour filled with canapés and champagne followed by a five-course dinner with ingredients from east and west coast waters, all paired with exquisite wines chosen by Master Sommelier Brahm Callahan. Tickets are $275 and include tax and gratuity.
Full Menu and Tickets

Lunch on the Garden

Experience value with a view at Bistro du Midi! Enjoy “Lunch on the Garden” with your choice of two courses followed by sweets, all while overlooking the Public Garden. Have a full day planned? Take your sweets on the go to keep you fueled while shopping, during your long salon trip or on your duck tour! $29 per Guest Available Monday-Friday 11:30am-3:00pm.

First choose one
Cauliflower Soup, chanterelle mushrooms, baby heirloom tomatoes, fougasse croutons
Pâté du Jour, house-made mustard, pickles, olives
Arcadian Mixed Green Salad, local fall vegetables, sherry vinaigrette

Second choose one
Croque Monsieur, black forest ham, mornay, gruyère
Beet Gnocchi, cricket creek farms feta, pine nuts, basil
Truffle Flat Bread, wild mushrooms, arugula, lemon

Pistachio Macaroon, White Chocolate Bon Bon, Lavender Shortbread
for the table or take with you

New Theater Special!

Enjoy dinner and the show! Receive 15% off food at Bistro du Midi with our Theatre Special when you present your ticket for that day's show. Fill up before or encore your night with delicious food and drinks on the Public Garden. Driving in? We offer 50% off valet parking after 5 pm and are within walking distance to all major theatres.