DESSERT MENU

 

Our Dessert menu is served daily

View the Dessert Menu

 

Desserts

Meyer lemon bombe, limoncello pearls, prickly pear sorbet      12

Chocoloate ganache, cassis cremeux, lavender ice cream      13

Pistachio mousse, dacquoise, basil oil, grape sorbet  12

Pineapple genoise, tarragon cremeux, crème fraîche ice cream    13

Strawberry rhubarb bâton, pink pepper sablé, burnt orange ice cream    13

Selection of sorbet and ice cream        12

Artisanal cheese board, raisin pecan bread   mkt

Elderflower soufflé, kumquat, lemongrass anglaise       14

Chocolate soufflé, vanilla ice cream      14

Please allow 25 minutes to prepare soufflés.

Only available after 5PM

 

DINNER

CHEF’S TASTING

CAFE/LUNCH

BRUNCH

DESSERT